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Ingredients
  

  • Ingredient Quantity Purpose
  • Bourbon rye, or Scotch whiskey 1½ ounces Adds warmth and depth
  • Honey 1 tablespoon Sweetens and smooths the drink
  • Fresh lemon juice 1 tablespoon Adds brightness and balance
  • Boiling hot water ¾ cup Creates the warm soothing base
  • Cinnamon stick 1 Optional garnish and aroma
  • Lemon wheel or twist 1 Optional garnish
  • Whole cloves 2 to 3 Optional spiced garnish

Method
 

  1. Warm a heatproof mug or glass with hot water, then discard the water.
  2. Add the whiskey, honey, and fresh lemon juice to the mug.
  3. Pour in ¾ cup of boiling hot water.
  4. Stir gently until the honey has completely dissolved.
  5. Add a cinnamon stick, lemon wheel, or a few whole cloves if using.
  6. Serve immediately while hot.

Notes

Use bourbon for a sweeter, rounder flavor, rye for a spicier drink, or Scotch for a smoky variation. If you prefer a less strong cocktail, add an extra splash of hot water. For a tea version, replace the hot water with strong brewed black tea, chamomile tea, or ginger tea. Do not use boiling water in delicate glassware unless it is labeled heatproof.